A vegetarian diet is quite common these days, and for different reasons. Some choose to abide by a vegetarian diet for health reasons, others for more personally ethical reasons. Whatever the reason is, finding menu items which completely fit the vegetarian lifestyle, without being a salad, have been hard to find in the past. Thankfully, there are a growing amount of restaurants which provide vegetarian options to accompany a primarily non-vegetarian menu. Vegetarians no longer have to seclude themselves to vegetarian-centric restaurants. Now, they can go with family and friends to popular restaurants and be completely satisfied. Major cities including Houston, Seattle, and Orlando have some of the best vegetarian menu items, that may even appeal to a typical carnivore.
In a city like Houston, one can find steakhouses and Mexican restaurants around every corner. Vegetarian and Vegan restaurants may be a bit more hidden, but vegetarian and vegan menu items are everywhere. One of the best vegetarian Houston menu items can be found in a restaurant known for its seafood and steak. More than just salads are offered for visiting vegetarians. Lovely vegetarian risotto dishes are available, as well as many other vegetarian options. Finding the best vegetarian Houston menu item definitely does not have to come from an all vegetarian restaurant. Cities like Orlando and Seattle are a little more vegetarian friendly, as far as their wide array of vegetarian restaurants. However, some of the best vegetarian dishes can still be found in non-vegetarian restaurants. Items which can include burgers made of portobello mushrooms instead of beef, or fresh thin crust pizzas including not only vegetarian, but dairy free options are available in some of the trendiest restaurants.
Restaurants across the united states have started to recognize that by ignoring the vegetarian population, they could be missing out on a lot of business. Some families may be comprised of vegetarian and non-vegetarian members. Chances are, those families will spend less time in restaurants, due to lack of vegetarian options. However, now that more vegetarian options are available in the mainstream restaurants, the restaurant industry can benefit from a whole new audience of food lovers.