In replacing an existing centrifuge pump in a current sanitary processing application, or in designing a new food or beverage production system, it is essential to make sure all components are selected to be efficient, optimized, and to meet the needs of the specific process.
There are many different options when it comes to choosing a sanitary centrifuge pump. There are also some common mistakes that are made, particularly if engineers are not involved in the component selection process. To help avoid these issues and make sure the right pump is selected, there are key features to consider.
Replacement Pumps
A significant mistake when replacing an existing sanitary centrifuge pump is to simply select the same size, model and brand as is currently in place. While this may be the right pump for the job, there may be a better option available, particularly if the pump is an older model.
Considering how effective the current pump is within the process is an important first step. Evaluating if the pump has the correct flow rates for the application and if it has the features needed, such as CIP technology, helps to ensure the right pump is selected.
New Systems
When choosing a sanitary centrifuge pump for a new application or a new system, knowing what types of liquids, including low viscosity fluids, is essential. In most cases this the pump of choice when there is a high flow rate required through the system, and the fluids or liquid are very thin.
Check for centrifuge pumps with a proven record in the sanitary processing industry. As there are different configurations and impeller options, working closely with a distributor can be helpful in choosing the best brand, size, and configuration of centrifuge pump to work with your processing system.
